This artisan sourdough loaf is studded with briny Kalamata olives, giving each slice a burst of savory depth and Mediterranean charm. With a golden crust and a tender, airy crumb, it’s the perfect companion for cheese boards, hearty soups, or simply enjoyed warm with a drizzle of olive oil.
This artisan sourdough loaf is studded with briny Kalamata olives, giving each slice a burst of savory depth and Mediterranean charm. With a golden crust and a tender, airy crumb, it’s the perfect companion for cheese boards, hearty soups, or simply enjoyed warm with a drizzle of olive oil.